I feel bad that I started this blog, and then didn't post anything since. Truth is, I've been so busy I haven't had time. But I have lots of ideas for future columns, so eventually I'll be up and running.
This was a good week for eating-- asparagus was on sale, for 1.77 lb, so I stocked up. Yesterday I got a nice piece of haddock fillet, which was delicious fried in butter, and served with white rice. Tonight I made pot roast in an oven cooking bag with carrots and potato quarters. It made it's own gravy.
What are your favorite foods and meals?
I'll be back soon!
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